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 | Gotham Menu > Upper West Side > Indian > Poona |
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Poona
tel: 874-7420, 580-9033
128 W. 72nd St 10023
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Prices are approximate, call for latest.
| Something To Start With |
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| Dal Papri - cold: lentil & flour chips served w/ chopped cucumbers, potatoes, covered w/ beaten yogurt & sweet & sour sauce | $3.95 |
| Chicken Chat - cold: pieces of chicken & cucumber tossed in tamarind sauce w/ herbs & spices | $4.75 |
| Papadum - thin bean wafers | $2.95 |
| Bhijua - vegetable fritters | $4.25 |
| Samosa - crisp pastry turnover filled w/ spiced minced meat, vegetable, or coconut | $4.25 |
| Banana Pakora - banana fritters | $4.25 |
| Keema Nan - tandoori bread stuffed w/ minced meat | $4.95 |
| Chana Bhajee w/ Poori - fried chick peas in spices served w/ poori | $5.95 |
| Fresh Shrimp - shrimp cooked in bengal fashion served s/ fluffy bread | $8.95 |
| Crabs Bombay - meat of crabs sauteed w/ onions & tomatoes, flavored w/ spices & herbs, served w/ light poori | $8.95 |
| Tandoori Mixed Grill - assortment from our tandoor | $9.95 |
| Assorted Indian Hors D'Oeurves - samosa, bhujia, banana pakora, vegetable pakora & papadum served w/ house sauce & relish | $6.95 |
| Soup (Shorba) |
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| Mulligatawany - traditional chicken soup w/ lentils, delicately spiced | $1.95 |
| Soup of the Day - daily fresh soup w/ light indian spices | $3.95 |
| Side Dishes & Condiments |
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| Mango Chutney - sweet & sour | $3.50 |
| Mango or Lemon Pickle - hot & spicy | $3.50 |
| Rayta - whipped yogurt & chopped cucumber, garnished w/ herbs & mild spices | $3.95 |
| Large Tray of Assorted Chutneys | $6.50 |
| House Green Salad - crisp lettuce w/ tomatoes & cucumbers | $4.50 |
| Tandoori on Charcoal |
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| Tandoori Murg - spring chicken marinated in yogurt & freshly ground spices, cooked in tandoori clay oven | $12.25 |
| Murg Ka Tikka - filet of chicken marinated in subtly flavored spices & cooked in the tandoori clay oven | $12.95 |
| Mixed Grill - assorted tandoori varieties | $15.95 |
| Boti Kebab - chunk leg of lamb marinated in subtly flavored spices & cooked in tandoori clay oven | $13.95 |
| Seekh Kebab - minced meat w/ onions & herbs roasted on skewers | $15.95 |
| Shrimp Tandoori - bengal shrimp marinated & cooked in the tandoor | $19.95 |
| Machhli Tandoori - fish marinated in subtly flavored spices & cooked in the tandoor clay oven | $14.95 |
| Seafood Specialties |
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| Shrimp Curry - shrimp cooked w/ spice flavored sauce | $14.25 |
| Shrimp Vindaloo - cooked in very hot sauce, madras style | $14.25 |
| Shrimp Sabji - fresh shrimp cooked w/ one of our fresh vegetables, mushrooms, spinach of cauliflower in a thick, spice-flavored sauce | $15.25 |
| Shrimp Patia - shrimp cooked w/ lentils & hot spices | $15.25 |
| Lobster Malabar - marinated lobster cooked in tandoor, then dipped in butter sauce, enriched w/ spices & garnished w/ almonds | $20.95 |
| Fish Masala - fresh fish sauteed w/ herbs & spices w/ a touch of mustard paste, garnished w/ onion, pepper & tomatoes | $14.25 |
| Chicken Specialties |
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| Murg Curry - boneless chicken cooked w/ onions in mild spices | $10.50 |
| Murg Jai Prizee - chicken cooked w/ onions & tomatoes in a spice-flavored sauce | $10.95 |
| Murg Vindaloo - chicken cooked w/ hot peppers, highly spiced | $10.95 |
| Murg Madras - medium hot chicken cooked w/ tomatoes, south indian style | $10.95 |
| Murg Dhansak - cooked w/ lentils- hot spices- persian style | $10.95 |
| Sabjie Murg - choice of mushrooms, spinach, green peas, chick peas, or cauliflower in thick, spice-flavored sauce | $10.95 |
| Murg Kurma - cooked w/ cream & almonds, sweet spices, mughlai fashion | $11.95 |
| Murg Malai - gentle spiced chicken cooked w/ coconut | $11.95 |
| Murg Tikka Masala - filet of chicken marinated & cooked in hot spices | $12.25 |
| Murg Tikka Makni - tandoori chicken tikka cooked w/ cream & almond sauce | $12.25 |
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| Biriani Specialties |
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| Banarasi Pillau - saffron flavored basmati rice cooked w/ garden fresh vegetables | $10.95 |
| Murg Ya Ghost Biryany - classic mughlai dish of chicken or lamb cooked in rice fragrant w/ saffron | $12.95 |
| Poona Special Kacchi Biryani - the aromatic long-grained basmati rice flavored w/ saffron & cooked w/ minced meat, eggs, dried fruits & nuts, & garnished on chicken tandoori | $15.95 |
| Shrimp Pillau - fresh shrimp sauteed in herbs & spices cooked w/ basmati rice | $14.95 |
| Lamb/ Beef Delicacies |
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| Ghost Curry - lean spring lamb cooked in freshly ground spices | $10.95 |
| Ghost Madras - medium hot lamb or beef cooked w/ tomatoes, south indian style | $11.95 |
| Ghost Vindaloo - highly spiced lamb or beef in sharp & tangy sauce | $11.95 |
| Ghost Bhuna - medium hot lamb or beef cooked w/ tomato & onions | $11.95 |
| Ghost Sabji - lamb or beef cubes cooked w/ choice of vegetable: mushrooms, spinach, green peas, chick peas or cauliflower | $12.25 |
| Ghost Dhansak - cooked w/ lentils- hot spices- persian style | $11.95 |
| Ghost Kurma - cooked w/ cream & almonds, sweet spices, mughlai fashion | $12.95 |
| Garden Specialties |
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| Mixed Vegetable Curry - daily fresh vegetables w/ mild spice-flavored sauce | $8.95 |
| Aloo Mattor Gobi - potatoes, peas, & cauliflower cooked in delicate spices | $9.95 |
| Aloo Palak - blanched potatoes cooked w/ spinach, lightly spiced northern indian style | $9.95 |
| Chhole Palak or Khumb Palak - chick peas & spinach or mushroom cooked in spice-flavored sauce | $9.95 |
| Mattor Ponir or Shag Ponir - fried cottage cheese cooked w/ green peas or fresh spinach, tastefully blended w/ tomatoes | $10.95 |
| Subj Korma - mixed vegetables cooked w/ cream & almonds w/ sweet spices | $10.95 |
| Sabji Malai - gently spiced fresh vegetables cooked w/ coconut | $10.95 |
| Begun Bhorta - baked eggplant blended w/ herbs, sauteed onions & tomatoes | $10.95 |
| Bhindi Marsala - okra cooked in herbs & indian spices, madras style | $10.95 |
| Tarka Dal - lentils flavored w/ freshly groundspices & sauteed in butter | $6.25 |
| Combination Platters |
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| Ghost Thali (Meat) - tandoori chicken, lamb shag, aloo mottor gobi, poori, kashmiri pillau rice, rayta & dhal | $17.95 |
| Thali-E-Samunder (Seafood) - crab bhuna, shrimp shag, fish tandoori, raitha, tandoori nan, rice & dhal | $19.95 |
| Sabji Thali (Vegetarian Thali) - mattor ponir, chana shag, aloo mottor gobi, kashmiri pillau rice, poori, rayta & dhal | $16.95 |
| Roti (Indian Breads) |
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| Paratha - multi-layered flour bread | $3.25 |
| Tandoori Nan - unleavened bread of super-fine flour cooked in our tandoori | $3.95 |
| Tandoori Roti - a typical indian bread made from whole wheat flour baked in the charcoal oven | $3.95 |
| Keema Nan - nan bread stuffed w/ spice flavored minced meat | $4.95 |
| Aloo Nan - nan bread stuffed w/ spice flavored minced potato | $4.95 |
| Onion Kulcha - bread stuffed w/ sauteed spice flavored diced onions | $4.95 |
| Poori - light, fluffy bread | $3.95 |
| Mughlai Paratha - stuffed w/ minced meat, egg, chopped onions, & green pepper | $5.50 |
| Chapati - roasted bread | $3.25 |
| Beverages |
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| Spiced Tea | $1.50 |
| Iced Tea/ Coffee | $1.50 |
| Lassi - a soothing yogurt drink | $2.95 |
| Coffee | $1.50 |
| Espresso | $2.25 |
| Mithaiyan (Desserts) |
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| Firni - indian pudding w/ rose flavor | $2.95 |
| Kulfi - light indian ice cream | $3.50 |
| Special Kheer - a famous indian sweet dish made from milk, rice & fruits, flavored w/ cardoman & honey | $2.95 |
| Rasmali - cottage cheese cooked w/ cream & almond sauce | $3.95 |
| Gulab Jamon - fried rounds of cheese dipped in honey syrup | $3.95 |
| Mango Ice Cream | $3.95 |
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